'In this video, Chef John makes his famous buttermilk biscuits! Ingredients: 4 cups flour 1lb. cold butter 2 tbsp salt 1 cup buttermilk Instructions: 1. Add 4 cups of flour to bowl. 2. Add 1lb. cold butter to flour. 3. Work butter into pea-sized pieces. 4. Add salt. 5. Mix on low, slowly adding buttermilk to stages being careful not to overwork the dough. 6. Let dough rest for 10-15 minutes. 7. Flour your cutting board. 8. Roll dough until it is 1/2 inch thick. 9. Cut off edges. 10. Cut biscuits into squares and place on sheet pan with parchment paper. 11. Place cut edges around biscuits. 12. Cook on REC TEC at 475ºF for 8-10 minutes. Smoked Chipotle Citrus Marmalade: https://www.rectecgrills.com/smoked-chipotle-citrus-marmalade/ Be sure to like, share, comment, and subscribe, and visit rectecgrills.com for more great content! Visit https://www.rectecgrills.com Scroll down to the bottom of the page to become an inside by by subscribing to our REC TEC newsletter! Find us on all social media! Facebook: https://www.facebook.com/RECTECGrills/ Instagram: https://www.instagram.com/rectecgrills/?hl=en Twitter: https://twitter.com/rectecgrills YouTube: https://www.youtube.com/user/rectecgrills Snapchat: RECTECGrills Pinterest: https://www.pinterest.com/rectecgrills/ App Store: https://itunes.apple.com/us/app/rec-tec-grills/id1329626621?mt=8 Google Play Store: https://play.google.com/store/apps/details?id=com.ym.rectecgrill&hl=en_US'
Tags: how to , tutorial , Recipe , Food , Chef , baking , homemade , Biscuit , wood , food porn , bread , barbecue , grilled , bake , BBQ , grill , smoke , grilling , barbeque , smoker , scratch , weber , yoder , Grills , Pellet , Pellet Grill , Louisiana grills , traeger , pellets , Kamado Joe , big green egg , REC TEC , gmg , Smoking meat , Rec Tec Grills , REC TEC Lifestyle , rectecgrills.com , Green Mountain Grills , Grilla Grills
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