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Aug 18, 2024
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'Based on his cookbook of the same name, A Taste of Louisiana With Chef John Folse & Company: Hooks, Lies & Alibis takes viewers from the waterways of the state to the kitchen as Chef Folse prepares dishes honoring the age-old tradition of fishing, and Louisiana’s world-famous cuisine. In this 13-part cooking series, Chef Folse travels through the region, visiting with local fishermen, shrimpers and the everyday people who live, work and celebrate life along the rivers, swamps and the Gulf of Mexico. Chef Folse demonstrates how to cook some of the very best seafood dishes, including shrimp, crabs, fish, alligator and other tasty treats from the Gulf Coast region. Find Create airtimes: https://www.createtv.com/ShowInfo/Taste+Of+Louisiana+With+Chef+John+Folse+&+Company+Hooks,+Lies+&+Alibis.'See also:
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