
'Ina\'s Herbed-Baked Eggs are inspired by eggs she ate in Paris! And they\'ll be perfect for your brunch lineup. Have you downloaded the new Food Network Kitchen app yet? With up to 25 interactive LIVE classes every week and over 80,000 recipes from your favorite chefs, it\'s a kitchen game-changer. Download it today: http://food-network.app.link/download! Subscribe to Food Network: https://foodtv.com/2WXIIWZ Get the recipe: https://www.foodnetwork.com/recipes/ina-garten/herbed-baked-eggs-recipe2-1943697 Herbed-Baked Eggs RECIPE COURTESY OF INA GARTEN Level: Easy Total: 12 min Prep: 3 min Cook: 9 min Yield: 2 servings Ingredients 1/4 teaspoon minced fresh garlic 1/4 teaspoon minced fresh thyme leaves 1/4 teaspoon minced fresh rosemary leaves 1 tablespoon minced fresh parsley 1 tablespoon freshly grated Parmesan 6 extra-large eggs 2 tablespoons heavy cream 1 tablespoon unsalted butter Kosher salt and freshly ground black pepper Toasted French bread or brioche, for serving Directions Preheat the broiler for 5 minutes and place the oven rack 6 inches below the heat. Combine the garlic, thyme, rosemary, parsley, and Parmesan and set aside. Carefully crack 3 eggs into each of 2 small bowls or teacups (you won\'t be baking them in these) without breaking the yolks. (It\'s very important to have all the eggs ready to go before you start cooking.) Place 2 individual gratin dishes on a baking sheet. Place 1 tablespoon of cream and 1/2 tablespoon of butter in each dish and place under the broiler for about 3 minutes, until hot and bubbly. Quickly, but carefully, pour 3 eggs into each gratin dish and sprinkle evenly with the herb mixture, then sprinkle liberally with salt and pepper. Place back under the broiler for 5 to 6 minutes, until the whites of the eggs are almost cooked. (Rotate the baking sheet once if they aren\'t cooking evenly.) The eggs will continue to cook after you take them out of the oven. Allow to set for 60 seconds and serve hot with toasted bread. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. Stream full episodes and more : http://watch.foodnetwork.com/ Like Food Network on Facebook: https://www.facebook.com/FoodNetwork Follow Food Network on Instagram: https://www.instagram.com/foodnetwork/ Follow Food Network on Twitter: https://twitter.com/FoodNetwork Visit Food Network online: http://www.foodnetwork.com'
Tags: tutorial , Cooking , Recipe , breakfast , egg recipes , eggs , Food , Chef , egg , FRANCE , Show , paris , How to make , quarantine , Cook , TV , how-to , ingredients , parmesan , bread , french , FOOD NETWORK , Baked , Toast , brunch , directions , pantry , FN , creamy , HERB , ina garten , barefoot contessa , ina , brunch ideas , how to make eggs , what to make for brunch , herb-baked eggs
See also:
comments